Organic farming can feed the world
Catherine Badgley, University of Michigan Assistant professor Ecology and Evolutionary Biology speaks about the potential of organics.
The Organic Alternative: Slovenia, the European Union, and the Debate over Sustainable Agriculture
Also available in PDF format
by John Feffer
![[Organic Farm, Slovenia]](http://www.foodfirst.org/images/pubs/backgrdrs/2004/sloveniafarm.jpg)
"There is no other way for Slovenian agriculture except sustainable agriculture."
-- MARTA HRUSTEL MAJCEN,
Agricultura Alternativa Durante La Crisis Cubana
Dr. Peter M. Rosset
Co-Director, Food First
Posted: May 7, 2002
Cuban Organic Agriculture Exchange Program
A Food First program since 1995, we act in collaboration with the Organic Agriculture Group (GAO) and the Center for the Study
of Sustainable Agriculture (CEAS). We foster communication between
agronomists and farmers in Cuba, the United States, and the international
community. We simultaneously work to provide the Cubans with information
and materials that would assist them in their efforts, and to educate
the U.S. and the international community about the Cuban phenomenon.
